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Israeli Researchers Discover How Honeybee Diet Affects Colony Health

Israeli Researchers Discover How Honeybee Diet Affects Colony Health

Israeli Researchers Discover How Honeybee Diet Affects Colony Health

Tel Aviv [Israel], July 29: Israeli researchers have found a critical link between a honeybee’s diet and its ability to nurse larvae and maintain colony health. This discovery is expected to help scientists reverse the declining bee population.

Bees are essential pollinators for many plants, including a variety of crops, and are responsible for about one-third of the food humans consume. However, their numbers are decreasing due to pesticides, habitat loss, pollution, and climate change.

Importance of Balanced Nutrition

Professor Sharoni Shafir from Hebrew University led a team of researchers who discovered that balanced nutrition is fundamental for honeybee colonies. Their study, published in the journal Animal Behaviour, highlights the importance of maintaining a balanced omega-6:3 ratio in the bees’ diet to ensure they can perform their crucial roles effectively.

The study revealed that an unbalanced diet, particularly one with a high omega-6 to omega-3 ratio (5:1), significantly hindered the bees’ ability to nurse larvae. This imbalance delayed the onset of nursing, reduced nursing frequency, and disrupted the care given to larvae.

Research Findings

To investigate these effects, the researchers conducted an experiment where one-day-old adult worker bees were fed either a balanced or unbalanced diet for seven days. The bees were then tagged with barcodes, released into a common-garden hive, and filmed for six days. The results showed that bees on the unbalanced diet had delayed nursing behavior and decreased efficiency in differentiating between larvae of different ages.

Implications and Conservation Efforts

The findings have significant implications, especially in cultivated landscapes where balanced pollen sources are scarce. This nutritional imbalance could threaten bee populations by affecting their cognitive abilities and overall colony sustainability.

Professor Shafir emphasized the need for conservation efforts to ensure diverse and nutritionally adequate pollen sources for honeybees. This study opens new avenues for further research and highlights the importance of supporting the nutritional needs of honeybees to maintain their populations and the vital pollination services they provide.

Doubts Revealed


Israeli Researchers -: These are scientists from Israel, a country in the Middle East, who study different things to learn new information.

Honeybee Diet -: This means the food that honeybees eat. Honeybees usually eat nectar and pollen from flowers.

Colony Health -: This refers to how healthy the whole group of bees living together in a hive is.

Professor Sharoni Shafir -: He is a scientist and teacher at Hebrew University who led the study about honeybees.

Hebrew University -: A big school in Israel where people go to learn and do research.

Omega-6 to Omega-3 ratio -: These are types of fats found in food. The right balance between them is important for health.

Nursing abilities -: This means how well the bees can take care of their young ones, called larvae.

Pollinators -: These are animals, like bees, that help plants make fruits and seeds by moving pollen from one flower to another.

Pollen sources -: These are different types of flowers that bees collect pollen from to eat and feed their young.

Pollination services -: This is the important job bees do by helping plants grow fruits and seeds when they move pollen around.
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